“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
Congrats to the Class of 2012! See you in the fall!
Your dining experience is more than great food. It is community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility.
Our team is committed to creating the best possible dining experience. Join us to experience the comfort, convenience, outstanding food and inviting atmosphere designed especially for you.
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Dean Dining Hall Weekly Menu & Nutritional Information!
Today's Menu *Menu subject to change*
Thursday, May 10, 2012
BREAKFAST
- Entree: Egg & Cheese Sandwich on a Biscuit, Lyonnaise Potatoes, Sausage Patties, Hard Boiled Eggs, Scrambled Eggs
LUNCH
- Entree: French Dip Beef Sandwich, Steak Fries, Corn
- Veg: Pumpkin Polenta, Seitan & Broccoli Stir Fry
- Specialty: Greek Wedge Salad with Chicken
- Grill: Bandito Turkey Burger
- Pizza: Meat Lover's
- Island: Ginger Tofu Stir Fry, Classic Italian Subs
- Soup: Navy Bean, Sausage Florentine
DINNER
- Entree: Manicotti with Meat Sauce
- Veg: Biriyani Rice, Green Beans, Roasted Veggie Ravioli
- Island: Bangkok Beef, Classic Italian Sub
- Grill: Bandito Turkey Burger
- Specialty: Garlic Broccoli Orecchiette Pasta Plate
- Pizza: Meat Lover's
- Soup: Navy Bean, Sausage Florentine
Tomorrow's Menu *Menu subject to change*
Friday, May 11, 2012
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